Drinking in Italy

Italy moves on unspoken rules and long‑standing habits. The ten things not to do in Italy are mostly about small courtesies—how you order, how you greet, and how you handle day‑to‑day travel.

There's a special moment at the end of a good Italian meal, when you're full and happy but not quite ready to leave the table. This is often when a small glass of something sweet and aromatic appears. In Italy, dessert wine isn't just an afterthought; it’s a cherished part of the dining culture.

In 2019, the production of wine sold in the European Union (including sparkling wine, port and grape must) reached almost 16 billion litres.

The coffee bar or simply 'bar' in Italy is a real institution.

The countdown begins for the 53rd edition of Vinitaly. As it does every year, Vinitaly, the International Wine and Spirits Exhibition takes place at VeronaFiere between the 7th - 10th April 2019. Vinitaly is definitely the world's biggest wine fair: every year more than 4,0

Italy is more known for its wine than its beer, although there are some brands that have broken through into the international market to become recognisable household names, such as Moretti and Peroni.